2:39 PM
In a blender, combine 1/4 cup applesauce, 1/4 cup vanilla ice cream, 1/4 cup apple juice, 1/8 tsp. vanilla extract and 1/2 cup ice. Blend until smooth. Pour into a cocktail glass and garnish with an apple wheel dipped in ground cinnamon.
Dublin Rainfall Mocktail
To a rocks glass filled with ice, add 4 oz. iced tea, the juice of 1/8 fresh lemon and 2 oz. apple juice. Garnish with a red apple slice.
Blue Christmas
Add colour to your holiday celebration with this brilliant blue drink. 1 1/2 oz blue Curaçao 1/2 oz orange juice, freshly squeezed 1/2 oz lime juice, freshly squeezed Tonic water Ice Stir together blue curaçao and freshly squeezed orange and lime juice. Pour into a cocktail glass and add ice, then top with tonic water.
TBacardi Hurricane
1 oz Bacardi White Rum 3 oz pineapple juice 2 oz passionfruit juice 1/2 oz Bacardi Black Rum To a cocktail shaker filled with ice, add Bacardi White Rum, pineapple juice and passionfruit juice. Shake until frothy and strain into a tall (hurricane) glass filled with crushed ice. Float Bacardi Black Rum on top and garnish with a pineapple spear and a maraschino cherry.
Tuesday, December 1, 2009
Monday, November 30, 2009
French Delight
By: The Martini Club
In a cocktail shaker filled with ice, add 3 oz. pineapple juice and 2 oz. raspberry juice. Shake and strain into a Martini glass. Garnish with a pineapple spear.
In a cocktail shaker filled with ice, add 3 oz. pineapple juice and 2 oz. raspberry juice. Shake and strain into a Martini glass. Garnish with a pineapple spear.Evergreen
To a heatproof mug, add 1 tsp. peppermint extract. Add 3 oz. hot coffee and 3 oz. hot chocolate. Top with whipped cream and garnish with a peppermint candy stick.
