2:52 PM
By: The Martini Club
In a cocktail shaker filled with ice, add the juice of 1/8 fresh lemon, 1 tsp grenadine and 3 oz. cran-raspberry juice. Stir and strain into a martini glass. Garnish with a frozen cranberry skewer.
Dublin Rainfall Mocktail
To a rocks glass filled with ice, add 4 oz. iced tea, the juice of 1/8 fresh lemon and 2 oz. apple juice. Garnish with a red apple slice.
Blue Christmas
Add colour to your holiday celebration with this brilliant blue drink. 1 1/2 oz blue Curaçao 1/2 oz orange juice, freshly squeezed 1/2 oz lime juice, freshly squeezed Tonic water Ice Stir together blue curaçao and freshly squeezed orange and lime juice. Pour into a cocktail glass and add ice, then top with tonic water.
TBacardi Hurricane
1 oz Bacardi White Rum 3 oz pineapple juice 2 oz passionfruit juice 1/2 oz Bacardi Black Rum To a cocktail shaker filled with ice, add Bacardi White Rum, pineapple juice and passionfruit juice. Shake until frothy and strain into a tall (hurricane) glass filled with crushed ice. Float Bacardi Black Rum on top and garnish with a pineapple spear and a maraschino cherry.
Tuesday, December 1, 2009
Front Row Mocktail
By: The Martini Club
In a cocktail shaker filled with ice, add 1 ½ oz. white cranberry juice, ½ oz. lemon juice, ½ oz. simple syrup, 1 tbsp. marmalade and a dash of bitters. Shake and strain into a rocks glass filled with ice. Garnish with a lemon slice.
In a cocktail shaker filled with ice, add 1 ½ oz. white cranberry juice, ½ oz. lemon juice, ½ oz. simple syrup, 1 tbsp. marmalade and a dash of bitters. Shake and strain into a rocks glass filled with ice. Garnish with a lemon slice.Frosty Mocktail
By: The Martini Club
1. Fill a cocktail shaker with ice. Add 2 tsp. caramel sauce, 1 oz. chocolate milk and ½ oz. chilled coffee.
2. Shake and strain into a tall glass with ice.
3. Decorate with caramel syrup.
1. Fill a cocktail shaker with ice. Add 2 tsp. caramel sauce, 1 oz. chocolate milk and ½ oz. chilled coffee.2. Shake and strain into a tall glass with ice.
3. Decorate with caramel syrup.
