8:14 PM
1 tsp fresh lemon juice
4 oz raspberry juice
1 oz lemon-lime soda
fresh raspberries
1. Fill a tall glass with ice.
2. Add fresh lemon juice, raspberry juice and lemon-lime soda.
3. Sprinkle with fresh raspberries.
Dublin Rainfall Mocktail
To a rocks glass filled with ice, add 4 oz. iced tea, the juice of 1/8 fresh lemon and 2 oz. apple juice. Garnish with a red apple slice.
Blue Christmas
Add colour to your holiday celebration with this brilliant blue drink. 1 1/2 oz blue Curaçao 1/2 oz orange juice, freshly squeezed 1/2 oz lime juice, freshly squeezed Tonic water Ice Stir together blue curaçao and freshly squeezed orange and lime juice. Pour into a cocktail glass and add ice, then top with tonic water.
TBacardi Hurricane
1 oz Bacardi White Rum 3 oz pineapple juice 2 oz passionfruit juice 1/2 oz Bacardi Black Rum To a cocktail shaker filled with ice, add Bacardi White Rum, pineapple juice and passionfruit juice. Shake until frothy and strain into a tall (hurricane) glass filled with crushed ice. Float Bacardi Black Rum on top and garnish with a pineapple spear and a maraschino cherry.
Wednesday, September 8, 2010
Fame Game Non-Alcoholic Mocktail
1 tsp fresh lemon juice
4 oz raspberry juice
1 oz lemon-lime soda
fresh raspberries
1. Fill a tall glass with ice.
2. Add fresh lemon juice, raspberry juice and lemon-lime soda.
3. Sprinkle with fresh raspberries.
Tuesday, July 13, 2010
Polar Bear
In cold months, hot drinks can double as desserts. Hot coffee, hot chocolate or a combination of both, coupled with liqueurs and topped with whipped cream are the perfect end to a snowy evening.
1½ oz Grand Marnier
Hot chocolate
Whipped cream
Garnish:
Candied orange slice
Hot chocolate
Whipped cream
Garnish:
Candied orange slice
1. Add 1½ oz Grand Marnier to a glass coffee mug. Top with hot chocolate and whipped cream and garnish with a candied orange slice.
Lexington
By: Michelle P. E. Hunt and Laura PanterLiqueurs, with their high sugar content, are the perfect sugar substitute to add sweetness and flavour to coffee cocktails. The unique and creamy taste of Amarula blends with the toffee overtones of bourbon to bring a bold and sophisticated edge to hot espresso.
1 oz Amarula Cream
½ oz bourbon
Espresso coffee
Whipped Cream
Garnish:
Maraschino cherry
½ oz bourbon
Espresso coffee
Whipped Cream
Garnish:
Maraschino cherry
To a small coffee mug, add 1 oz Amarula Cream and ½ oz bourbon. Top with a shot of hot espresso and whipped cream and garnish with a bourbon-soaked maraschino cherry.
