6:19 PM
By: The Martini Club
Fill a tall glass with ice. Add 3 oz. lemon iced tea and 2 oz. peach juice. Garnish with a peach slice.
Dublin Rainfall Mocktail
To a rocks glass filled with ice, add 4 oz. iced tea, the juice of 1/8 fresh lemon and 2 oz. apple juice. Garnish with a red apple slice.
Blue Christmas
Add colour to your holiday celebration with this brilliant blue drink. 1 1/2 oz blue Curaçao 1/2 oz orange juice, freshly squeezed 1/2 oz lime juice, freshly squeezed Tonic water Ice Stir together blue curaçao and freshly squeezed orange and lime juice. Pour into a cocktail glass and add ice, then top with tonic water.
TBacardi Hurricane
1 oz Bacardi White Rum 3 oz pineapple juice 2 oz passionfruit juice 1/2 oz Bacardi Black Rum To a cocktail shaker filled with ice, add Bacardi White Rum, pineapple juice and passionfruit juice. Shake until frothy and strain into a tall (hurricane) glass filled with crushed ice. Float Bacardi Black Rum on top and garnish with a pineapple spear and a maraschino cherry.
Sunday, November 13, 2011
Berry Caprioska
By: The Martini Club
2 tbsp mixed berries
1/4 oz fresh lime juice
1/4 oz simple syrup
2 oz white cranberry juice
1/4 oz fresh lime juice
1/4 oz simple syrup
2 oz white cranberry juice
1. In a cocktail shaker, add berries, lime juice and simple syrup. Muddle or mash† with a bar spoon.
2. Fill shaker with ice and add white cranberry juice. Shake sharply and strain into a rocks glass with ice.
3. Garnish with a mixed berry skewer.
Simple Syrup
Measure equal parts sugar and water in a small saucepan. Bring to a boil and cook 5 minutes, stirring to dissolve sugar. Let cool; refrigerate.
To Muddle or Mash
You'll need a muddler or bar spoon. Mashing the berries releases the juices into the cocktail giving it flavour.
Tuesday, June 28, 2011
Glow Worm Mocktail
By: The Martini Club
Fill a highball glass with ice. Add 1 oz. chilled green chamomile tea, ¼ oz lime juice and 5 oz lemon-lime soda. Stir to mix. Garnish with a long mint sprig.
