12:34 AM
By: The Martini Club
To a heatproof mug, add 1 oz. Amarula cream liqueur, ½ oz. Grand Marnier, 1 tbsp. chocolate sauce and 4 oz. hot coffee. Stir to mix. Top with whipped cream, if desired, and garnish with an orange slice.
Dublin Rainfall Mocktail
To a rocks glass filled with ice, add 4 oz. iced tea, the juice of 1/8 fresh lemon and 2 oz. apple juice. Garnish with a red apple slice.
Blue Christmas
Add colour to your holiday celebration with this brilliant blue drink. 1 1/2 oz blue Curaçao 1/2 oz orange juice, freshly squeezed 1/2 oz lime juice, freshly squeezed Tonic water Ice Stir together blue curaçao and freshly squeezed orange and lime juice. Pour into a cocktail glass and add ice, then top with tonic water.
TBacardi Hurricane
1 oz Bacardi White Rum 3 oz pineapple juice 2 oz passionfruit juice 1/2 oz Bacardi Black Rum To a cocktail shaker filled with ice, add Bacardi White Rum, pineapple juice and passionfruit juice. Shake until frothy and strain into a tall (hurricane) glass filled with crushed ice. Float Bacardi Black Rum on top and garnish with a pineapple spear and a maraschino cherry.
Sunday, February 21, 2010
Coffee Cooler
By: Michelle P. E. Hunt and Laura Panter
This chocolate and coffee combination, with a hint of vanilla, is a sumptuous and satisfying treat.Ice
1 oz vanilla vodka
½ oz white crème de cacao
2 oz cold, strong coffee
2 oz chocolate milk
2 oz milk or cream
Garnish:
Sprinkle with shaved chocolate
1 oz vanilla vodka
½ oz white crème de cacao
2 oz cold, strong coffee
2 oz chocolate milk
2 oz milk or cream
Garnish:
Sprinkle with shaved chocolate
Fill a cocktail shaker with ice. Add 1 oz vanilla vodka, ½ oz white crème de cacao, 2 oz cold, strong coffee, 2 oz chocolate milk and 2 oz milk or cream. Shake sharply and strain into a glass. Sprinkle with shaved chocolate.
Amarula on ice
By:
Pour 2 oz Amarula into a rocks glass filled with ice. Sprinkle powdered chocolate on top and enjoy. Delightfully fruity and nutty.
Pour 2 oz Amarula into a rocks glass filled with ice. Sprinkle powdered chocolate on top and enjoy. Delightfully fruity and nutty.
