Irish Espresso

By: The Martini Club

1. To a heatproof glass or mug, add 3/4 oz. dark crème de cacao and 3/4 oz. Irish cream liqueur.
2. Add 1 1/2 oz. hot espresso coffee and 3 oz. warm milk.
3. Top with whipped cream, if desired, and sprinkle with shaved chocolate.

Posted in: Drinks