Tuesday, November 17, 2009


By: James Chatto
Created by Johnny Solon, bartender at the Waldorf Astoria, New York in 1906, after a trip to the Bronx Zoo.

1/2 oz sweet red vermouth
1/2 oz dry white vermouth
1 oz gin
Juice of 1/4 orange

1. Pour the two vermouths and the fresh orange juice into a shaker and add the gin. Shake sharply and strain into the glass.
2. Garnish with a quarter of a slice of orange on the rim of the glass.


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