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1 1/2 oz brandy
Garnish:
1/2 oz white crème de cacao
Freshly grated nutmeg
2 oz 10% cream
Garnish:
1/2 oz white crème de cacao
Freshly grated nutmeg
2 oz 10% cream
Shake brandy, crème de cacao and cream with ice and strain into a cocktail glass. Grate nutmeg on top.
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