By: The Martini Club
Food Drinks and Mocktail Recipes
In a blender, add 1 oz Sauza Gold Tequila, 1/2 oz coffee liqueur, 1 oz chilled strong coffee, 1 cup of ice and 1 scoop vanilla ice cream. Blend until slushy and pour into a cocktail glass. Drizzle with chocolate sauce.
Posted in: Drinks
Email This
BlogThis!
Share to X
Share to Facebook


0 comments:
Post a Comment