Thursday, December 3, 2009

Moulin Lemonade

By: The Martini Club

1 oz Pernod Absinthe
1/2 oz Peach Schnapps
1 tsp grenadine
2 oz lemonade
Lemon-lime soda

In a cocktail shaker filled with ice, add Pernod Absinthe, Peach Schnapps, grenadine and lemonade. Shake sharply and strain into a rocks glass filled with ice.Top with lemon-lime soda and garnish with a lemon twist.


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