Whisky Sour

By: Cynthia David

Trendy once more, sours are simply liquors mixed with lemon or lime juice and sugar. Jeff Sansone updates the traditional garnish with a few fresh raspberries.

2 oz rye whisky
1 oz lime juice
1 tsp sugar

Garnish:
Maraschino cherry or fresh berries

1. Shake whisky, lime juice and sugar vigorously with ice to dissolve the sugar.

2. Strain into a cocktail glass and garnish with fruit.

Posted in: Drinks